Deep Dish Pizza Cooking Class

National Deep Dish Pizza Day is celebrated annually on April 5th. Join me in a cooking class on how to make a deep-dish pizza!

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Ingredients needed:

?1 teaspoon Olive Oil (plus more for brushing)

*1 premade pizza dough if you do not want to make dough* (Publix or Trader Joes)

1 1/2 cups Mozzarella shredded

1/2 cup Parmesan

Whatever toppings you prefer (sausage, pepperoni, etc.)

1 12oz pizza sauce (whatever brand)

3/4 cup warm water

1 packet active dry yeast

1 tablespoon granulated sugar

2 cups all-purpose flour

3/4 teaspoon salt

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Equipment needed:

Oven  (450 degree)

Mixing Bowl

Cast iron skillet

For more information, contact: Emma Beach